Hotel & Catering Review – Interview with Denis Tucker

April 9th, 2010 Categories: News, Press Releases Tags:
pdf Version of Interview with Denis Tucker

What is the National Hygiene Partnership?
The National Hygiene Partnership was set up in 1995 in response to new EU Directives on food safety. The question at the time in the industry was ‘who is going to provide all the training needed to be compliant with the law?’ The EHOs didn’t have the resources. After a difficult conception it started to work really well. Our partners include Failte Ireland, the Irish Hospitality Institute, Excellence Ireland, the Environmental Health Officers Association and the Nationa…

What is the National Hygiene Partnership?The National Hygiene Partnership was set up in 1995 in response to new EUDirectives on food safety. The question at the time in the industry was ‘who is going to provide all the training needed to be compliant with the law?’ The EHOs didn’t have the resources.After a difficult conception it started to work really well.Our partners include Failte Ireland, the Irish Hospitality Institute, Excellence Ireland, the Environmental Health Officers Association and the National…

The National Hygiene Partnership is the trading name for a Partnership of Government Agencies and Industry Representatives Bodies which was established for the purpose of developing , promoting and coordinating a range of food safety training initiatives for the Irish Food Sectors. The NHP is registered for VAT in Ireland, Registration number 9535893H and the business address is Abbey Court, Block B. Lower Abbey Street, Dublin 1.